Mary Grabar Writes About "Food Studies"

George Leef

In this week's Pope Center Clarion Call, Mary Grabar writes about one of the recent growth areas among college "studies" programs -- Food Studies. Mostly, this is another "social justice" sort of excuse for professors to teach boutique courses on something they're interested in, with an overlay of progressivism.

  • Share

Most Commented

September 6, 2024

1.

Professor Alleges "Widespread" Discriminatory Hiring Coverup at University of Washington

Audio acquired by the National Association of Scholars describes allegations of coverup race-based hiring coverup at the University of Washington...

October 29, 2024

2.

The Looming Irrelevance of Middle East Study Centers

Today’s Middle Eastern Studies Centers are facing a crisis due to the winds of change in the Middle East and their own ideological echo chamber....

September 25, 2024

3.

NAS Statement on University of Pennsylvania Sanction of Amy Wax

The National Association of Scholars is outraged—but not surprised—by Penn's decision to penalize Wax for exercising her academic freedom. ...

Most Read

May 15, 2015

1.

Where Did We Get the Idea That Only White People Can Be Racist?

A look at the double standard that has arisen regarding racism, illustrated recently by the reaction to a black professor's biased comments on Twitter....

October 12, 2010

2.

Ask a Scholar: What is the True Definition of Latino?

What does it mean to be Latino? Are only Latin American people Latino, or does the term apply to anyone whose language derived from Latin?...

May 26, 2010

3.

10 Reasons Not to Go to College

A sampling of arguments for the idea that college may not be for everyone....